Luscious urban-grown Jamaican sorrels infused with care. This jam captures the essence of the Caribbean with its sweet, tart profile that is both bright and exhilarating.
Pairs well with:freshly baked warm biscuits, flaky croissants, or as a topping for vanilla ice cream for a tropical twist. It also pairs beautifully with creamy and hard cheeses, roasted ham, or as a glaze for poultry and pork dishes.
